Menu
LOCO FRIES menu in Spring Valley
The LOCO FRIES menu Spring Valley page maps the kitchen by category first. Cevichochos sit in one section, then salchis and loaded fries, then sides and soft drinks. That layout makes it easy to scan for a snack, a fuller plate, or a drink to go with the meal.
The cevichochos section includes CEVICHOCHO / MIX and CEVICHOCHO / CHICKEN. The salchis / loco fries section includes Classic Fries and Carne Asada Fries, which keeps the focus on fries built with toppings and sauces rather than a plain side. A separate patacon sandwich menu Spring Valley NY section brings in Patacon Mix (Chicken & Steak), while the menestras / rice bowls section adds Menestra Mix for a different kind of plate.
Other sections cover empanadas, canoa de maduro, and sides. Cheese Empanada, Canoa/ Sweet Plantain / Cheese, Side /Chicken, and Side Frejol\Pinto Beans give the page a wider spread of textures and portions. Drinks sit on their own, with Inca Cola and San Pellegrino Sparkling Water listed beside the food. The cevichochos menu Spring Valley section and the loaded fries menu both fit into the same structure, so the page reads as a full kitchen list rather than a single specialty.
Dishes
A few named dishes show the range inside each category, from Classic Fries to Patacon Mix and Menestra Mix.
From the Kitchen
The gallery reflects the same structure, with the kitchen’s categories doing the work of organizing the page.
